The other night after a long day at work, I needed a treat, so I dug back in the cellar and came up with this one. This wine has aged into a dark ruby-red color with a deep nose of cassis and chocolate. It has an almost light body with a long, complex, smooth as glass finish. The winery note says it should age well until 2018, but I think it is time to drink it. My last six go this year.
Wednesday, October 5, 2005
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